unknown · pilot-unlicensed · source
unknown · pilot-unlicensed · source
unknown · pilot-unlicensed · source
Li Ly · pilot-unlicensed · source
unknown · pilot-unlicensed · source
unknown · pilot-unlicensed · source
unknown · pilot-unlicensed · source
Nikita Liberson · pilot-unlicensed · source
unknown · pilot-unlicensed · source
Where you sit, who to bring
A burger place in alley 21 of the extended Tứ Liên stretch, with outdoor seating. The place is decorated with its own theme, combining street art with a bar-counter style.
Hoa Vu · pilot-unlicensed · source
Before you come
Ngách 21, ngõ 56 phố Tứ Liên (Tứ Liên kéo dài), Hà Nội
Open Tuesday to Sunday 12:00–23:30, closed Monday. The restaurant may close additionally on public holidays and announces this on Facebook, so check the restaurant's page before you go. According to the restaurant's Facebook page, the entrance is straight in from lane 69 Tứ Liên or lane 240 Âu Cơ. Dine-in, takeaway, with wheelchair access; delivery can be ordered through the Capichi app. Phone +84 969 909 894 (Google Maps and the restaurant's Facebook).
Practical details
Working hours
- Monday (Today)
- Closed
- Tuesday
- 12:00-23:30
- Wednesday
- 12:00-23:30
- Thursday
- 12:00-23:30
- Friday
- 12:00-23:30
- Saturday
- 12:00-23:30
- Sunday
- 12:00-23:30
*Opening hours can change on public holidays, during maintenance, or for private events.
Highlights
Planning
- Open Tuesday to Sunday 12:00–23:30, closed Monday. The restaurant may close additionally on public holidays and announces this on Facebook, so check the restaurant's page before you go. According to the restaurant's Facebook page, the entrance is straight in from lane 69 Tứ Liên or lane 240 Âu Cơ.
Atmosphere
- A burger place in alley 21 of the extended Tứ Liên stretch, with outdoor seating. The place is decorated with its own theme, combining street art with a bar-counter style.
Dining options
- The menu revolves around burgers with fries and sauce: there is an ostrich-meat burger (The Lone Rager), a lamb burger (Silence of the Lamb) and two vegetarian burgers, The Natural and the Green Thumb falafel. Burgers from 130,000 VND; on the Capichi app burgers are priced at 140,000–210,000 VND.
Service options
- Dine-in, takeaway, with wheelchair access; delivery can be ordered through the Capichi app. Phone +84 969 909 894 (Google Maps and the restaurant's Facebook).
Source
The name, address, pin coordinates, phone number and operating status were read from the restaurant's Google Maps profile (opened in a browser on 22 Sep 2026) and RestaurantGuru (22 Sep 2026). The address was cross-checked against a chops.vn article (27 Aug 2025) and a Threads post (31 Mar 2026). Opening hours come from RestaurantGuru (22 Sep 2026); the closure on Mondays is backed by the owner's reply to a review on the same page. The price per guest of 100,000–200,000 VND is a figure self-reported by users on Google, reinforced by an Ẩm Thực Hiện Đại article (updated 21 Jul 2026, 'burgers from 130,000 VND'). Dish names and burger prices come from the Capichi delivery app (read 22 Sep 2026), so dine-in prices may differ. The cuisine type of Western food follows Foody. We did not use prices on the Facebook menu photo because the photo shows no year and cannot be quoted back in text. We did not use Foody's hours of 11:30–23:30 because the page has no date and differs from other sources. The details of house-brewed beer, pool tables and English-speaking staff were also not included, because they appear only in an undated review or in a search-result summary snippet. Two old addresses (Đặng Thai Mai, An Dương) were used only to conclude that the restaurant is not a chain. Photos come from the restaurant's Google Maps album under the pilot arrangement, with no open licence yet. The Creative atmosphere label is based on a gtrip.vn article (19 Sep 2025) describing the restaurant as combining street art with a bar-counter style, plus two Google Maps reviews after the restaurant moved to Tứ Liên that mention its own concept and a pirate style (read 22 Sep 2026). We did not use the phrase "outdoor seating area" from Ẩm Thực Hiện Đại because the accompanying photo was taken in 2023, when the restaurant was still at the old address.
Place data is compiled from many sources across the internet by a team of automated AI agents that collect, enrich, check, challenge, score, edit, review and verify it.
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